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CHINESE & GYOZA

Chinese & Gyoza

Chinese-style shabu-shabu

老北京火鍋

Two-flavour hot pot with ingredients
Two-flavour hot pot with ingredientsSource: Hot Pepper Gourmet (photo by the restaurant)
Shabu-shabu in a copper pot
Shabu-shabu in a copper potSource: Hot Pepper Gourmet (photo by the restaurant)
Platter of sliced lamb
Platter of sliced lambSource: Hot Pepper Gourmet (photo by the restaurant)
Second-floor tables
Second-floor tablesSource: Hot Pepper Gourmet (photo by the restaurant)

A restaurant specializing in Chinese hot pot, served in a medicinal-herb broth imported from China. Lamb is among the ingredients. There are 62 table seats over two floors.

  • All-you-can-eat hot pot every Tuesday
  • 2F seats up to 40; floors can be booked
  • Online booking via Hot Pepper Gourmet
  • Smoking allowed

Sources

Compiled by the association from the following sources (checked 2026-10-03). Details may change, so please check with the shop before you go.

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